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Hudson Bread

French Epi Baguette

161198
French Epi Baguette

Enriched flour, (wheat flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of each of the following: salt, yeast, dried extract of malted barley and corn, wheat flour, datem, dextrose, soybean oil, ascorbic acid added as a dough conditioner, sorbitan monostearate, L-cysteine, azodicarbonamide, enzymes.