Eli's Bread

Health Pullman Gluten Free


Available whole or sliced, Monday, Wednesday and Friday only.  The ingredients in this delicious bread are 100% gluten free. However the bread is produced in a bakery that uses flour, dairy products and nuts.

Flour blend #3 (white rice flour, potato starch, guar gum, albumen), flour blend #5 (white rice flour, tapioca starch, soy flour, whey powder), water honey eggs butter caramel color, salt, sesame seeds, millet seeds, flax seeds, yeast, ascorbic acid.